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jewei

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[ my public key: https://keybase.io/jewei; my proof: https://keybase.io/jewei/sigs/CBApMlHFcgcJflaFg9j6ZcjIjXltQcaSQebF7NBMR3A ]

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Conclusions: In this 12-month weight loss diet study, there was no significant difference in weight change between a healthy low-fat diet vs a healthy low-carbohydrate diet, and neither genotype pattern nor baseline insulin secretion was associated with the dietary effects on weight loss. In the context of these 2 common weight loss diet approaches, neither of the 2 hypothesized predisposing factors was helpful in identifying which diet was better for whom.