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hendersonreed

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One of those rare artifacts that changed the world.

It's so enriching to see one of these artifacts - I don't think it's quite possible to understand the feeling without seeing one of them in real life.

A really memorable moment was stubmling across the two oldest surviving printing presses at a small museum in Antwerp - [the Plantin-Moretus museum](https://en.wikipedia.org/wiki/Plantin%E2%80%93Moretus_Museum).

Everybody strolled right by it - for me, just looking at it made me feel more connected to the history of the written word.

It says:

HTML5/Canvas export — Export to self-contained HTML5 with JavaScript Canvas 2D playback.

Looking through the website of the course, it's not really a general computer science course - it "explores the use of graphics in art, design and visualization contexts" and is part of the digital art program. Quite a reasonable tech stack, for that purpose I think.

Look at Japan - schools in Tokyo are extremely space-efficient (like most of Tokyo) and have innovations like rooftop playgrounds (with high, safe fences).

I've had this thought about public transit quite often.

We're all very familiar with induced demand when it comes to widening highways and other car-centric infrastructure.

Why don't we try to induce demand on public transit? Make it cheaper, subsidize it like we subsidize roads/parking, add additional routes.

I assume you mean a fresh "bell pepper"? In American English paprika refers just to the dried spice, while the rotund and mild peppers are bell peppers.

But you can definitely add either to a stock. The fresh pepper will add (if red) a sweetness and savory note. The green peppers will add more vegetal flavors, less sweetness. But I think leftover pepper is best eaten raw as a snack, salad dressing optional.