fhsga77

I think from the ingredient list it's pretty clear that it's not healthy:

  methylcellulose

an indigestible emulsifier and stool softener

  cultured dextrose

fermented sugar used as preservative

  soy leghemoglobin

Actually not from soy, but biofactured by genetically engineered yeast. I don't know all the reasons for its inclusion, but leghemoglobin can be used as red food coloring.

I don't consider burgers particularly healthy, but I wouldn't consider the Impossible Burger as a healthy alternative.